Located at Cororooke, in South West Victoria, Chooks At The Rooke is owned by Xav Prime and Kimberley Burridge. Along with a small team, we produce Premium Pastured Eggs centred around Animal Welfare, Sustainable Farming Practises and Strong Personal Ethical Beliefs.
The hens freedom to do as they please is reflected in the quality of their eggs, which are bright yellow yolked, highly poachable, nutrient dense eggs used by some of the states top chefs and restaurants.
We are proud to say we re-home ALL of our older chooks into the general publics backyards. The girls have been terrific layers, have plenty left in the tank and it’s an important ethical decision…
We have 7 Maremmas that protect our chooks and keep them safe.
We are proud to say that all 7 (+2 kelpies) have been rescued! We chose to rescue our Maremma’s because we believe in…
We believe nature itself is the best example of a sustainable, regenerative operating model. Here we mimick nature.
Our Chooks live in purpose built A frame houses that are constantly…
We are proud to have Candice Wyatt as our Chooks At The Rooke Ambassador. Candice Wyatt is an Australian journalist and news presenter for Melbourne’s Ten Eyewitness News.
Candice is a passionate sustainability advocate and we are both proud and lucky to have the support of someone with such similar values and outlook.
We aim to produce the highest quality pastured eggs, in the most ethically possible way ensuring the health of the birds and the environment they live in are the core values on which we operate. To reach the highest operating standard possible and set in place framework to become the industries benchmark egg producers, in a scaleable, viable, sustainable way, that ultimately improves the quality of life for all chooks and the land they roam.
Xav Prime & Kimberley Burridge
0438 092 213
Cororooke, Victoria, 3254